Labeyrie Confit de Canard (4 Duck Legs)

Labeyrie Confit de Canard (4 Duck Legs)

Regular price R 799

This tin of 4 duck legs are cooked and preserved in duck fat. Labeyrie duck confit is made respecting the grand traditions of gastronomy from the South-West of France. It is prepared in duck fat capturing all the aromas, taste and tenderness of this delicate meat. Can be eaten cold, warm or hot, eaten whole off the bone or shredded to be added to other dishes Refrigerate after opening