From the heart of Modena, Italy, comes one of the oldest balsamic producers, Giuseppe Giusti. Family owned for 17 generations, they have been making award-winning balsamic vinegars since 1598.

• Medal 2 Il Classico 8-year-old balsamic vinegar
• Great body and concentration, with a complex bouquet of aromas
• Notes of ripe fruit, sweetness with hints of liquorice and black pepper
• Aged in French oak barrels from the 1900s with the addition of cask-aged balsamic vinegars
• Serving suggestion: fish or white meat, cheeses, meats and cold cuts